Albumin, protease-free, NZ-Origin

Cantidad
Producto
Precio
Details
10 g
€55,65 IVA no incluido
€67,34 IVA incluido
Pack 10 g
Código de artículo1ET7.1
Entrega3-5 días
50 g
€131,90 IVA no incluido
€159,60 IVA incluido
Pack 50 g
Código de artículo1ET7.2
Entrega3-5 días
200 g
€428,85 IVA no incluido
€518,91 IVA incluido
Pack 200 g
Código de artículo1ET7.3
Entrega3-5 días
500 g
€905,95 IVA no incluido
€1.096,20 IVA incluido
Pack 500 g
Código de artículo1ET7.4
Entrega3-5 días
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Información
BSA
Molar mass (M) ~66 000 g/mol
Storage temp. +4 °C
WGK 1
CAS No. [9048-46-8]
EG-Nr. 232-936-2

 

For all sensitive enzymatic assays.
Heatshock albumin.
Recommended if BSA with origin Australia or New Zealand is required.
 
Albumin, protease-free, NZ-Origin ≥98 %, protease-free, for protein analysis and molecular biology
 

High purity albumin with origin from Australia or New Zealand with very low protease content. Excellent in sensitive immuno assays, as a stabilising reagent for proteins, enzymes and antibodies and also suitable as a blocking reagent in hybridisation techniques.

 

For purification of this Albumin an extensive heat-shock/diafiltration method is used, which has been shown to bring more highly purified products than the standard process acc. to Cohn. The process is taking place in a closed system.

Tested for the absence of detectable protease activity.