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BAY 11-7082 >98.0%(HPLC)(N) 1g
Información
CAS : 19542-67-7
Formula : C10H9NO2S
mol : 207.25
Boiling point:
Melting point : 134°C
Density :
P&H codes : H302,H315,H319P264,P270,P280,P301+P312+P330,P337+P313,P501GHS07
Harmful if swallowed. Causes skin irritation. Causes serious eye irritation.
WGK 3: highly water endangering
ADR: not subjected to ADR
Class :
Packing group :
Formula : C10H9NO2S
mol : 207.25
Boiling point:
Melting point : 134°C
Density :
P&H codes : H302,H315,H319P264,P270,P280,P301+P312+P330,P337+P313,P501GHS07
Harmful if swallowed. Causes skin irritation. Causes serious eye irritation.
WGK 3: highly water endangering
ADR: not subjected to ADR
Class :
Packing group :