5-Aminoindole >98.0%(GC)(T) 1g

CAS : 5192-03-0
Formula : C8H8N2
mol : 132.17
Boiling point: 190°C
Melting point : 133°C
Density :
P&H codes : H302,H315,H319P264,P270,P280,P301+P312+P330,P337+P313,P501GHS07
Harmful if swallowed. Causes skin irritation. Causes serious eye irritation.
WGK 3: highly water endangering
ADR: not subjected to ADR
Class :
Packing group :