5-Aminooxindole >98.0%(HPLC)(T) 5g

CAS : 20876-36-2
Formula : C8H8N2O
mol : 148.17
Boiling point:
Melting point : 197°C
Density :
P&H codes : H315,H319P264,P280,P302+P352,P332+P313,P337+P313,P362+P364GHS07
Causes skin irritation. Causes serious eye irritation.
WGK 3: highly water endangering
ADR: not subjected to ADR
Class :
Packing group :