Non ci sono articoli nel tuo carrello
Orange G 25g
Informazioni
CAS : 1936-15-8
Formula : C16H10N2Na2O7S2
mol : 452.36
Boiling point:
Melting point : °C
Density :
P&H codes :
WGK 3: highly water endangering
ADR: not subjected to ADR
Class :
Packing group :
Formula : C16H10N2Na2O7S2
mol : 452.36
Boiling point:
Melting point : °C
Density :
P&H codes :
WGK 3: highly water endangering
ADR: not subjected to ADR
Class :
Packing group :