Food Blue No. 2 25g

CAS : 860-22-0
Formula : C16H8N2Na2O8S2
mol : 466.35
Boiling point:
Melting point : °C
Density :
P&H codes : H302P264,P270,P301+P312+P330,P501GHS07
Harmful if swallowed.

ADR: not subjected to ADR
Class :
Packing group :